Banni Rabbit Home Ice Cream Maker Small Mini Fully Automatic Sweet Cone Ice Cream Machine Homemade Ice Cream Cone Maker

Note: The prices listed on our Wangpu online store do not include tax or shipping fees

 1. Dropshipping does not support returns or exchanges for non-quality issues.
2. For quality issues, exchange shipping costs are split in half (buyer pays for return shipping, we pay for exchange shipping back). Refuse to accept damaged items!Please note! For return and refund orders, only the product amount will be refunded, shipping fees are not refunded
3. Returns and exchanges in remote areas do not bear shipping costs (Inner Mongolia, Tibet, Gansu Province, Qinghai Province, Ningxia, Xinjiang, Hong Kong)
4. Dear friends who purchase fragile items or have high product requirements, please inspect before signing for delivery. We are not responsible for shipping or any damage after signing

 No delivery to remote areas Xinjiang Tibet Qinghai Inner Mongolia Gansu Ningxia

【Product Name】: Beni Rabbit Household Ice Cream Maker

【Specifications】: 1L capacity

【Rated Power】: 20W

【Rated Voltage】: 220v

  Color box 41*27.5*31cm, one set
[Outer box size]: 560*430*320mm (2 sets)

【Product Net Weight】: 3KG

Gross weight: 4.5kg (including free ice cream powder + wafer cone + silicone spatula)

(For international shipping partners, considering powder transportation issues and wafer tube warranty issues, these two items are not included in the shipment. Please contact customer service for details, thank you)

Global Converter European Standard Converter is only compatible with sockets; voltage needs to be adapted with a voltage converter

Wafer tube 9 yuan, 100g ice cream powder 8 yuan, silicone spatula 3 yuan, measuring cup 3 yuan

Ice Cream Maker, Standard Gift Includes a Box of 100g Ice Cream Powder, a Wafer Cone (10 Pieces), a Silicone Scoop, and a Measuring Cup. Not Available for Shipping to Xinjiang and Tibet

Banni Rabbit Ice Cream Cone Machine Material; Ice Cream Machine; ABS Shell Food Grade PP Mixing Blade Food Grade Aluminum Inner Tank

Capacity 1L model BL-1000 Net weight 3kg
Rated voltage 220V
Rated power 20w

One ice cream cone machine includes free gifts, measuring 51*30*33cm and weighing about 4.5kg

   2 units per box including gifts 56*43*32cm weight is 9kg
One unit without gifts measures 43*32*29cm and weighs 4.1kg

 2 units 56*43*32cm, 8kg No gifts

Benny Rabbit Ice Cream Machine Video：http://v.youku.com/v_show/id_XOTY0NzE1OTA0.html?from=s1.8-1-1.2

The ingredients in the video use 150ml of whipping cream, add 300ml of whole milk, and 50g of sugar.You can use 100g of ice cream powder mixed with 300ml of whole milk as well

 How to use the ice cream maker
1. Wash and dry the inner pot before use, then place it in the freezer of the refrigerator for at least 10 hours (lower temperatures yield better results; it's recommended to set the freezer temperature to -18 degrees or higher).
2. When using, take out the inner container and install it on the ice cream machine
3. After turning on the machine, pour the prepared ingredients into the inner pot and wait for 10-15 minutes
4. After the ice cream ingredients have solidified and formed, open the dispensing port to make sweet cone ice cream

Reasons for unsuccessful ice cream making:

1. The inner tank temperature is not sufficient
The inner container needs to be placed in the refrigerator -18℃After refrigerating for about 8 hours, the inner container should have frost formation and the liquid inside should not feel shaky when taken out.
2. The ice cream ingredient proportions are incorrect
50g ice cream powder + 150ml milk or 100g ice cream powder + 300ml milk, stir evenly.
3. Incorrect method
Made with 300ml of milk + 150ml of whipping cream + 50g of white sugar. Remember to whip the whipping cream; you must use white sugar as condensed milk cannot replace sugar.
4. The mixing time is not enough
Pour the ice cream ingredients into the inner container, remember to stir for 10-15 minutes. The more ingredients there are, the longer you can stir according to actual conditions until it forms. Push out the release port to roll up the ice cream.
5. Can't come out
The mixing time was too long and it froze or the ingredients were too thick; it's recommended to add some milk without adding too much, just continue mixing for a few more minutes.(Also used a silicone spatula to scoop it out to eat; it feels like ice cream.)
6. The machine is not spinning
It might be because the order of turning on and pouring ingredients was reversed, causing it to freeze and not spin
You should first turn on the machine and then slowly pour the prepared ingredients into the ice cream maker's inner container, stirring for about 10-15 minutes.
② The ingredients are too thick to stir; add some milk and continue mixing.
7. The ingredients haven't been mixed yet; first take out the inner container
Taking out the inner liner too early can cause insufficient temperature, preventing it from naturally shaping properly. It should be done after adjusting the ingredients before taking out the inner liner.

Product Real Shot